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  • (515)-244-5686
  • adam@splash-seafood.com
  • 303 Locust Street , Des Moines
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Splash Seafood Bar & Grill logo topSplash Seafood Bar & Grill logo scroll
  • Twitter pageFacebook pageInstagram pageYelp page
  • Menu
  • Drinks
  • RESERVE
  • Events
  • Parties
  • Catering
  • Jobs
  • About
  • Gift Cards

Our Menu

Menu

Starters

Splash Crab Cake

$24.00
Lump blue crab with lobster dijon sauce

Escargots Aux Champignons

$17.00
French Snails broiled in burgundy butter, brie cheese, roasted mushroom, grill bread

P.E.I. Mussels

$18.00
1 pound in saffron white wine broth with goat cheese crouton

Carpaccio*

$18.00
Thinly sliced rare filet with wasabi, capers, beer mustard & crostini

Calamari & Shrimp

$19.00
Kung pao style in sweet chili sauce with roasted cashews & Asian slaw

BBQ Shrimp

$21.00
Bacon-wrapped with bbq sauce served over slaw

Lobster Wontons

$24.00
Maine lobster tail, lobster cream cheese, Yuzu sesame sauce
Ahi Poke Tuna Tacos* photo

Ahi Poke Tuna Tacos*

$18.00
Ginger chili tuna tartare, avocado, radish slaw, wasabi

Soup

Lobster Bisque photo

Lobster Bisque

$17.00/bowl
With sherry poached Maine lobster

New England Clam Chowder

$9.00
Thick, rich & full of whole clams

Salad

Balsamic vinaigrette, Maytag bleu cheese, creamy romano, lemon dijon vinaigrette, cranberry champagne vinaigrette

Splash Salad

$15.00
Spinach, roasted corn, crasins, candied walnuts, bacon, gorgonzola, cranberry champagne vinaigrette

Louis Wedge Salad

$18.00
Baby iceberg wedge, gulf shrimp, lump blue crab, tomato, hard egg, Louis dressing

Caesar

$14.00
Romaine, parmesan shell, pine nuts, anchovies, classic garlic anchovy dressing

Garden

$13.00
Baby greens, roasted tomato, cucumber

Roasted Pumpkin Salad

$17.00
Roasted local pumpkin, dates, pepitas, chicories, hot bacon dressing, maytag blue cheese

Jet Fresh Seafood

Flown in fresh daily from Hawaii, Alaska, Seattle, Boston & The Florida keys. | Choice of preparation: char-grilled, sake-grilled, pan-seared, Meuniere, cajun blackened or moutarde. Comes with two sides.

Norwegian Salmon

$36.00
Chilean Seabass photo

Chilean Seabass

$46.00

Colossal Gulf Shrimp

$39.00

Hawaiian Yellow Fin Tuna*

$41.00
Sea Scallops photo

Sea Scallops

$45.00

Swordfish

$36.00
Live Maine Lobster photo

Live Maine Lobster

$90.00
2.5 pound whole lobster. Prepared steamed or grilled with drawn butter.

Alaskan King Crab

$99.00
Extra-large 1lb Leg. Prepared steamed or grilled with drawn butter.

Steaks & Chops

Served with seasonal vegetables and choice of garlic mashed potatoes, or substitute one of our premium sides.

Filet Mignon

$49.00/8oz
$59.00/12oz

U.S.D.A. Prime New York Strip

$61.00/14oz

Havana Style Double Pork Chop

$45.00

Premium Sides

Risotto $7 | Herb-Roasted Wild Mushrooms $10 | Lobster Mac and Cheese $16

Surf & Turf

Served with seasonal vegetables and choice of garlic mashed potatoes, or substitute one of our premium sides.

Oscar Style New York Strip

$75.00/14oz
Prime New York strip, Alaskan king crab & bearnaise. Served with two sides.
Royal Surf &Turf photo

Royal Surf &Turf

$159.00
8-ounce filet, 8-ounce lobster tall & 1lb Alaskan King crab leg. Served with two sides.

Mixed Grill

$85.00
Filet mignon oscar, shellfish pan roast & lobster scampi. Served with two sides.

Premium Sides

Risotto $7 | Herb-Roasted Wild Mushrooms $10 | Lobster Mac and Cheese $16

Chef Specialties

Miso Salmon

$38.00
Mirin miso marinade, edamame salad & jasmine rice

Lobster Mac & Cheese

$36.00
Cold water lobster, Quattro Formaggio sauce

Sake Grilled Colossal Shrimp

$39.00
Umami glazed with mashed sweet potatoes & black bean mango salsa

Splash Tuna*

$41.00
Sesame seared rare, jasmine rice, snow peas, wasabi, ginger & wakame
Sriracha Scallops photo

Sriracha Scallops

$46.00
Grilled scallops finished with a sriracha butter sauce, edamame salad & jasmine rice
Seabass Cioppino photo

Seabass Cioppino

$49.00
Elevated classic with colossal shrimp, sea scallop, P.E.I. mussels & clams

Splash Chicken

$29.00
Pan-roasted, lemon garlic demi-glace, asparagus & roasted wild mushrooms

Surf &Turf Fettuccine

$28.00
Gulf shrimp, tenderloin tips, gorgonzola cream sauce

Shrimp Risotto

$29.00
Gulf shrimp, asparagus & roasted wild mushrooms in a goat cheese compound

Truffle Vegetable Pasta

$21.00
Roasted mushroom, asparagus, Roma tomato, scallion, garlic

Enhance Any Entree

Add Maytag Blue Cheese Fromage

$5.00

Colossal Shrimp Scampi (3)

$24.00

1.25lb Live Maine Lobster

$55.00

1lb Alaskan King Crab Leg

$85.00

Oscar Style

$18.00
Alaskan king crab & bearnaise sauce

Sea Scallops (2)

$16.00

Colossal Gulf Shrimp (2)

$16.00

Caviar

All caviar subject to availability

California Sterling*

$131.00/classic
$171.00/royal
$200.00/imperial
California white sturgeon, comparable to osetra, smooth robust nutty flavor

American Sturgeon*

$80.00
Dark gray, subtle briney flavor, buttery texture

Oysters

On the 1/2 Shell*

$4.00
Daily selections from the cold clear clean waters of Puget Sound, British Colombia, Connecticut, Long Island & Nova Scotia with traditional condiments. | Ask server for tonight's selections

Moscow*

$5.00
Specialty | Horseradish cream with black & red caviar

Oyster Shooter*

$9.00
Specialty | Lola's southern Jalapeno Bloody Mary & horseradish caviars, absolut citron vodka

Scampi Oysters*

$28.00
Half dozen - Broiled; shrimp garlic butter

Oysters Rockefeller*

$27.00
Half dozen - Broiled with bacon, caramelized onions, spinach & hollandaise

Oysters Crab Bienville*

$30.00
Half dozen - Broiled; lump crab, mushrooms & bacon

Iced Shellfish Platters

Shellfish Platter

$85.00/small
$140.00/large
Colossal Gulf shrimp, Alaskan king crab, and Maine lobster with cocktail sauce & lemon caper tartar

Colossal Gulf Shrimp

$24.00/3 piece
$46.00/6 piece
With cocktail sauce & lemon caper tartar

Alaskan King Crab

$38.00/half
$69.00/full
With cocktail sauce & lemon caper tartar

Maine Lobster

$30.00/half
$45.00/full
With cocktail sauce & lemon caper tartar

The Iowa Charcuterie Board

A taste of our state's best charcuterie & cheese, hand-selected by our Chef

The Iowa Charcuterie Board photo

The Iowa Charcuterie Board

$24.00
La Quercia prosciutto americano, La Quercia copa americano, Honey Creek Creamery simply pure chevre, Maytag Dairy farms extra sharp cheddar & Maytag Dairy Farms havarti.

Premium Sides

Seasonal Vegetables

Ask your server for the day's selections.

Garlic Mashed Potatoes

Basmati Rice

Mashed Sweet Potatoes

Risotto

$7.00

Herb Roasted Wild Mushrooms

$10.00

Lobster Mac and Cheese

$16.00

Desserts

Pineapple Upside Down Cake

$15.00
Secret Hawaiian recipe with rum caramel sauce and vanilla bean ice cream.

Key Lime Cheesecake

$11.00
Special recipe from Key Largo with graham crust.

Crème Brûlée

$12.00
Madagascar vanilla bean.

Bavarian Chocolate Mousse

$11.00
Fresh strawberry and whipped cream.

Fresh Fruit Sorbet

$8.00
Chef's seasonal selection.
Double Chocolate Frangelico Cake photo

Double Chocolate Frangelico Cake

$14.00
Chocolate hazelnut frosting, toasted hazelnut.
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